Ibc Hearthware 20331 "Nuwave" Pro Infrared Oven Review

This is the best small appliance purchase that I have ever made! I absolutely love this little oven. I have been able to cook anything from a pizza to brownies in it. It is very easy to clean after each use and doesn't require any type of scrubbing or special cleaners to bring it back to its original condition. This is the perfect gadget for a single person that likes to cook one meal at a time. This is also the perfect remedy for anyone that has a gas range but hates to cook on it (like me). I ordered this because I moved into an apartment that had a gas oven, which I hate to use, so I thought this would be a great low cost cooking alternative. I couldn't have been more right! This has turned out to be the best little find and money well spent. I use it everyday and will be ordering a replacement whenever I run this one into the ground. I have had it for about a year, but it shows no signs of wearing out. In addition, this would make a great gift for parents that don't want their kids using the stove when they aren't home, but still want to allow them the freedom to cook for themselves. This would also make a perfect gift for anyone that is trying to watch their weight, because it doesn't require you to use any cooking oil. The only con that I have found is that you have to use it on an open counter top, because the lid flips off for adding your food and needs a good bit of clearance. I have about a 15 1/2' clearance between the base of my cabinets and the counter tops, so I have to pull the oven out to the edge to be able to put the lid on the stand. With the cabinet clearance being the only con, all I can say is "ORDER IT, YOU WON'T BE DISAPPOINTED."

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Product Description:
The Nuwave Infrared Oven is designed to produce succulent meats, poultry, and fish. The NuWave quickly and easily cooks foods while keeping them moist on the inside, and crisp and browned on the outside with out using any fats or oils. Convenience and versatility comes from its small, light weight and portable size for use in RVs, dorms, boats or as an extra oven for big gatherings. Start the oven and watch the food sizzle and brown under the clear plastic dome. The safe infrared rays allow you to barbecue, roast, grill, bake, broil, dehydrate, steam and air fry.
Save up to 85% more energy by using 1500 watts rather than conventional ovens' 3500 watts. No smoke is created so no ventilation system is needed. All parts, except the power head, are dishwasher safe and all oil splatters are self-contained. The polycarbonate dome is clear, lightweight, highly durable, while the stainless steel cooking rack is reversible for multiple uses. Easy to clean, the stainless steel liner pan base can also be used as a serving tray. The dome holder keeps the power head within reach while you prepare food. The NuWave cooks most foods up to 50% faster than a conventional oven, without preheating or defrosting, for the best in flavor and taste.
This tabletop infrared oven comes with an extender ring kit, allowing you to cook up to a 16 pound turkey, which includes a 3 inch extender ring, increasing your cooking capacity by up to 50%. The oven includes owner's manual, quick & easy cooking guide, recipe book and low-carb diet recipe book.

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Euro-Pro Toaster Oven To284 Factory Serviced Review

I read the previous review and am wondering how you WOULDN'T burn toast if you set the timer for 25 minutes! Conventional wisdom suggests that the longer you set the timer, the darker the toast. Set it too long and it turns black. Most toasters do not have varying levels of heat (at least in the "toast" setting); rather, it relies on how long you expose the bread at that temperature.

With that being said, the Euro-Pro has been an excellent value for me. It can be found at several major retailers, and I paid less than $30 for mine at Best Buy. Now, if you're all about snob appeal (or a stainless steel chassis) then you'd probably do better buying a Kitchenaid toaster. Sure, you'll pay five times the price, but that's what you get when you desire snob appeal. Actually, you get more than that with the Kitchenaid, but my level of culinary expertise doesn't require the extra features of the higher-priced brands.

Let me extol the virtues of this oven point by point:

1. The Price: It's cheap. It's really cheap.

2. The Look: No, it doesn't have the flair of the stainless steel models, but its clean, white chassis is certainly not offensive.

3. The size: It's not too big, not too small. It doesn't dominate your limited countertop, but it's much roomier inside than similarly-priced models. The Durabrand competitor from Wal-Mart is miniscule compared to this one. Unlike other models at this price, there are two racks inside!

4. Ease of cleaning: I once had a small Black & Decker oven that had a little latch at the bottom that made the bottom swing open. It was an interesting idea, but not always practical. With this one, there is a sliding crumb tray. You simply slide it out and rinse it off. Then you return to its position and you're good to go. It fits very nicely and I've not had one crumb get past it and stick to the bottom of the oven.

5. Ease of operation: It's almost a no-brainer. You have a "bake," "broil," and "toast/pizza" setting. There is a temperature setting that ranges up to 450 degrees. There's a 60 minute timer (rotary dial). There's a red light to indicate that the power is "on." Nothing more, nothing less.

6. Performance: I'm certain that a $150 oven would do better. It had better do better! But if you're looking for a BASIC toaster/countertop oven, you're probably not going to find one better. It does exactly what it claims it will do: Bake, Broil, and Toast. Now, that "Pizza" setting is really for a slice of pizza or one of those small, plate-sized pizzas. If you want to bake a 16-inch pizza, you're still going to go to the other oven in your kitchen.

Overall, this is a good oven. It would make a great gift (Christmas, housewarming, or wedding). I think it would be ideal in a dorm room or similarly-sized living arrangement. Now, you can bake a chicken breast or broil a few chops too!

***Updates***
1. I noticed the other day that there is a stainless-steel version of this same oven available for about $50---that's an extra $20 or so for essentially the same oven, but in trendy stainless steel.
2. Using the black baking tray on the "toast" setting (where the heat comes from above) will blacken/burn your food. Use this tray ONLY while in the "bake" mode.

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Product Description:
UPC: 622357000000Wimpy toaster can't handle all the toast your family goes through? Say goodbye to 2 slices at a time and try this toaster oven that can broil, bake or toast up to 6 slices at once.
. Broil, bake, toast and keep warm options let you choose the desired setting
. 0.5 cu. ft./14 liter capacity; holds up to 6 large slices
. Full range temperature control up to 450? lets you control the temperature of your food
. Convenient 60-minute auto off timer with ready signal
. Toast shade control lets you choose the option that is right for you
. Easy empty pull-out crumb tray for easy cleaning
. Cool touch handles stay cool to the touch making it easy to operate the oven
. Power light lets you see whether the oven is on or off
. Glass window lets you see if your food is cooking properly

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Oster 6058 6-Slice Digital Convection Toaster Oven Review

I'm giving this convection/toaster 5 stars based on it's performance at it's price range and class. You can spend 3-4 times as much on a professional countertop convection oven like the Franklin convection oven (Amazon ASIN: B000BQ0CP6) for $250 and get a better product.However, I've used both and by comparison I think you really get your money's worth with this product.

We've had ours for about a month now and use it daily.The results are amazing.I've made numerous frozen pizzas, a meatloaf, cookies, brownies, loads of toast and lots of french fries among other things.The oven performed quite well in all cases. There is definitely a little bit of a learning curve and I goofed up a few things before I figured out how to use it. I would definitely recommmend reading the directions and following many of the recommendations for rack and food placement. That is actually very important.

Some examples of "tweaks" are as follows: With brownies you need a lower temperature than the box states when using convection and you might want to use a combination of convection and regular baking for cakes and browines.

With chocolate chip cookies you want to go with straight convection heat and depending on the mix you use you'll need to tweak the cycle. Cookiesbake in much less time but you can get abolutely perfect and uniformly colored cookies!No more burnt bottoms!For example Ghiardelli dry cookie mix from the box cooks a little differently than the frozen dough that comes in a chub, even though the baking instructions on the packages are about the same.As you might expect you can only make about 6 average cookies, or biscuits at a time.

The convection bake is excellent for making all kinds of frozen french fries that come out perfect every time. Spring rolls come out great. The oven has several pre-programed cycles, a light, a timer, and every cycle offers the opportunity to tweak the temperature and/or time. There is a nice light inside the unit that makes it easy to check food.

Other notes: When making toast be sure to follow the directions for setting the rack.

Major Plusses:

1. Holds a very consistent temperature
2. Does a very good job on many types of food - better than a conventional oven
3. Produces very uniformly cooked foods
4. Cooks many foods in less time
5. Bottom tray is easy to remove and clean
6. Easy to use

A few drawbacks:

1. It does not quite fit most 9 x 13 pans, but will cook 12 inch pizzas.
2. It does get hot and you need to be careful how you open it and where you put your hands.
3. It only comes with one shelf. I would like two shelves for making cookies.
4. There is a bit ofa "learning curve" if you're not used to convection
5. The oven operated at a slightly higher temperature than what my oven thermometer reads, but it holds at one, even temperature very well and it was consistently about the same difference at all ranges from 300 to 450. I'm honestly not sure which temperature was more correct, the oven's or my thermometer's. Based on my baking, the oven may be running a tad hotter than it says but it's easy to adjust. I would recommend checking your oven, as they may differ.

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Product Description:
Attractively housed in durable stainless steel, this ultra-convenient toaster oven features convection technology for faster, more thorough cooking. The unit's spacious interior can hold up to six slices of bread at a time or a 12-inch pizza, while its digital display makes it simple to set the temperature from 150 to 450 degrees F. Choose from a variety of cooking functions including bake, broil, toast, pizza, and dehydrate. A 60-minute timer with automatic shut-off and a bell signal provides added convenience, while an auto-advance rack allows for safely removing cooked foods. Other highlights include an interior light, cool-touch handles, and double-wall construction for enhanced cooking performance and heat retention. Accessories include a durable baking pan and broiler insert, two removable/reversible chrome-plated cooking racks, a removable crumb tray, and a recipe book. The toaster oven measures 14 by 22 by 16 inches and carries a one-year limited warranty.

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DeLonghi DO400 1400-Watt Digital Control 4-Slice Toaster Oven Review

I used to have a much larger toaster oven, but having subsequently bought my first microwave, when the big toaster oven died, I looked for a smaller toaster oven to free up some counter space.I've had this for about a month, and I think it's quite good for what it is, but for what it is, it's overpriced.If it were cheaper I'd rate it higher.It broils beautifully. The oven heats very quickly, which is great.By my measurements, it's about 50 degrees above the requested temperature in middle ranges, as has been noted by others. But small toaster ovens are always unreliable on precise temperature.That's why all those frozen foods that come in microwave containers say don't cook them in a toaster oven (which you can do just fine, by the way, if you know how far off the temperature is).I prefer toast a little lighter than it makes toast at T-1, but it's okay.I miss features like the hook pull-outs, which not only pull the shelf out when you open the door but keep the door from crashing up and down, and the pull-out, rather than drop-down, crumb drawer. It's a perfectly adequate small toaster oven, but it should be either a little better or a little cheaper.

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Product Description:
An efficient alternative to turning on the oven, this 1400-watt countertop appliance provides user friendly digital controls that make it easy to bake, broil, toast, or keep food warm. Its 1/3-cubic-foot capacity will accommodate individual pizzas, casseroles, or up to four slices of bread, bagels, or English muffins at a time. In addition, the unit's toast-color selector with automatic shut-off allows for choosing from light to dark settings, and its adjustable temperature control makes it easy to cook with the right amount of heat. For precise and consistent results, press the quick-check button to view the current oven temperature anytime during the cooking process. Other highlights include a drop-down crumb tray for easy disposal of crumbs, a removable bake pan and broil rack, and an attractive design that will nicely complement any kitchen decor. Great for cooking up breakfast, lunch, and dinner, the toaster oven measures 11-1/4 by 16 by 8 inches and carries a one-year limited warranty against defects.

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